Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ladybirds mini baked cheese cakes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ladybirds Mini Baked Cheese Cakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Ladybirds Mini Baked Cheese Cakes is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ladybirds mini baked cheese cakes using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ladybirds Mini Baked Cheese Cakes:
- Get Cheese cake bases
- Make ready 1 cup sweet biscuit crumbs
- Make ready 40 grams melted - butter
- Prepare Cheese cake filling
- Take 125 grams cheese cheese - at room temp
- Prepare 1/2 cup sugar
- Take 2 small eggs
- Make ready 1 pinch salt
- Take 1/4 cup plain flour - sifted
- Make ready 1 tsp lemon rind - grated
- Prepare 1 tbsp lemon juice
- Make ready 1/2 cup sour cream
Steps to make Ladybirds Mini Baked Cheese Cakes:
- Preparing the bases :Lightly grease the holes of a muffin tray . Now Place the biscuit crumbs and the melted butter together in a bowl and mix well to combine all . Next press the biscuit mixture evenly into all the bottom of the greased muffin tins to form the cheese cake base . place in refrigerator to set while making the filling .
- Making the filling : with electric mixers beat the cream cheese until smooth and creamy , then add the sugar and beat well to combine , next add the eggs , 1 at a time , beating well after each egg addition , now add the pinch of salt , lemon rind , lemon juice , sifted flour and the sour cream and beat well to combine all until smooth and creamy .
- Assemble and Baking the cheese cake : Take the set tray of cheese cake bases out of the fridge and gently pour the cheese filling mixture evenly into all the individual cheese cake crusts . Now place tray of prepared cheese Cakes into a moderate to low oven , about 150°C , for 30 - 35 minutes until cooked through and set and slightly golden .
- Done : Once cooked , remove the cheese cakes from the heat and let cool , once cooled removing from trays , and place in refrigerator to cool completely .
- serve cold with toppings of your choice . enjoy . :-) .
So that’s going to wrap it up for this special food ladybirds mini baked cheese cakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
