No Bake Orange-Gelatin Layered Cheesecake
No Bake Orange-Gelatin Layered Cheesecake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, no bake orange-gelatin layered cheesecake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

No Bake Orange-Gelatin Layered Cheesecake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. No Bake Orange-Gelatin Layered Cheesecake is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook no bake orange-gelatin layered cheesecake using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make No Bake Orange-Gelatin Layered Cheesecake:
  1. Take 4 pieces Biscuits (Marie biscuits)
  2. Get 25 g Unsalted butter
  3. Get 100 g Cream cheese
  4. Prepare 40 g Sugar(Please adjust the amount as you like)
  5. Prepare 100 ml Fresh cream
  6. Get 1 tablespoon Lemon juice
  7. Get 5 g Gelatin powder (for rare cheese cake)
  8. Get 100 ml Fresh orange juice
  9. Get 3 g Gelatin (for orange jelly)
  10. Take 3 slices Lemon
Steps to make No Bake Orange-Gelatin Layered Cheesecake:
  1. Mix biscuit crumbs(crush into pieces) and melted butter(heat in the 600w microwave for 30 seconds) and press onto bottom of a round pan. Refrigerate until ready to use.
  2. Beat cream cheese and sugar in a bowl until blended. Gradually add fresh cream and lemon juice and mix well.
  3. In a small bowl, microwave 1.5 tablespoon of water for about 30 minutes(600w). Add 5g of gelatin powder in small bowl and stir until completely dissolved. Add into 4(cream cheese) and mix well.
  4. Take out the round pan from a fridge, spread 3 and freeze while preparing next layer(orange jelly).
  5. In a small bowl, microwave orange juice for about 30 seconds(600w). Add 3g of gelatin powder in the bowl and stir until completely dissolved. Once the cream cheese cake is ready in the fridge after 1 hour, spread the orange juice over it and refrigerate for at least 2 hours before serving!
  6. Decorate 3 slices of lemon on top!

So that is going to wrap this up with this special food no bake orange-gelatin layered cheesecake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!