No Bake Mango Cheesecake
No Bake Mango Cheesecake

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, no bake mango cheesecake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

No Bake Mango Cheesecake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. No Bake Mango Cheesecake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have no bake mango cheesecake using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make No Bake Mango Cheesecake:
  1. Prepare 1 packet digestive biscuit crushed
  2. Take 100 gms cold butter
  3. Get 10 gms agar agar
  4. Get 1 /2 cup water to soak agar agar
  5. Make ready 400 gms hung curd made from 800gms curd
  6. Prepare 400 gms paneer crumbled
  7. Take 200 gms powdered sugar
  8. Take 1 tsp vanilla extract
  9. Prepare 1 cup Alphonso mango puree
  10. Make ready For the glaze:
  11. Take 1 tsp agar agar
  12. Take 1/2 cup water
  13. Take 1/2 cup mango puree
  14. Get 1 tbsp sugar
Instructions to make No Bake Mango Cheesecake:
  1. Mix crushed biscuits and cold butter well. Press it down nicely in an 8 inch round cake pan with removable bottom and refrigerate for 30 minutes.
  2. Prepare the filling: Grind agar agar to flakes and soak them in 1&1/2 cup water for 10 minutes.
  3. Meanwhile grind paneer, sugar and curd to a smooth paste. Remove in a bowl, add vanilla extract and stir well.
  4. Heat the mango puree well. Cook the China grass till all the flakes are dissolved. Mix this to the hot puree. Mix well.
  5. Add the puree to the curd mixture and mix well. Pour this mixture over the biscuit crust and tap gently. Chill for 30 minutes.
  6. Meanwhile prepare the glaze: Mix the the ingredients for glaze together and cook till the agar agar is dissolved
  7. Pour over the cheesecake and chill for 3 to 4 hours or till cold and set. Enjoy!

So that’s going to wrap this up with this special food no bake mango cheesecake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!