No-Bake Cheesecake
No-Bake Cheesecake

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, no-bake cheesecake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

No-Bake Cheesecake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. No-Bake Cheesecake is something that I’ve loved my whole life.

Instead of standing in a hot kitchen, make this simple recipe for your next warm-weather gathering. No-Bake Cheesecake: The Ultimate Easy Recipe. I am a huge cheesecake snob (regarding no-bake and baked cheesecakes alike).

To get started with this recipe, we have to first prepare a few components. You can have no-bake cheesecake using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make No-Bake Cheesecake:
  1. Make ready 10 McVities Digestive Biscuits
  2. Take 40 grams Butter
  3. Make ready 250 grams Cream Cheese
  4. Make ready 125 ml Whipping Cream
  5. Prepare 2 tsp Lemon Juice
  6. Take 2 tbsp Sugar
  7. Take 1/2 tsp Vanilla Essence

It's everything a cheesecake should be…silky, smooth, light, creamy and decadent! Low Carb diets have been sweeping the nation and with good reason. Is a keto cheesecake the best food? Is it a whole lot better than eating candy and sugar?

Instructions to make No-Bake Cheesecake:
  1. Crush all the Digestive Biscuits using any way you want. Use a hand beater or simply crush them with a rolling pin. It's just the crushed biscuits you're looking for!
  2. Melt the butter in a microwave oven. This is going to be used for the base as well.
  3. Mix the crushed biscuits with the, now acquired, melted butter using your fingertips.
  4. Grease the sides of a cake tin with butter and now, evenly spread the mixture to make the base of your cake (Tip: Toss the base into the fridge for somewhile. It will make your base stiffer and harder.)
  5. Beat the Whipping Cream and Cream Cheese together using an Electric Beater. Now, add the rest of the ingredients- Sugar, Vanilla essence, Lemon juice into the mixture. Beat till it gets stiff and creamy.
  6. Pour this mixture over the base and use a rubber spatula to level the top.
  7. Toss it into the fridge for another 3 hours.
  8. You're done! Serve it with your favorite toppings. Berries? Chocolate Syrup? Why not?

A no-bake cheesecake takes all the stress away. Plus, it takes about half the time to make. Our classic cheesecake requires flour and eggs which helps set the cheesecake as it bakes. A delightful favorite with everyone, especially appetizing during the A simple yet stylish no-bake cheesecake. Garnish with cherries and chocolate sauce for breathtaking.

So that’s going to wrap it up for this exceptional food no-bake cheesecake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!