Strawberry Mousse and No-bake Cheesecake
Strawberry Mousse and No-bake Cheesecake

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, strawberry mousse and no-bake cheesecake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Strawberry Mousse and No-bake Cheesecake is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Strawberry Mousse and No-bake Cheesecake is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook strawberry mousse and no-bake cheesecake using 19 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Strawberry Mousse and No-bake Cheesecake:
  1. Get For the cookie base
  2. Get 100 grams Plain biscuits (cookies)
  3. Get 50 grams Butter
  4. Take For the cheesecake batter:
  5. Make ready 100 grams Cream cheese
  6. Prepare 100 grams Heavy cream
  7. Prepare 80 grams Plain yogurt
  8. Take 60 grams Granulated sugar
  9. Get 10 grams Lemon juice
  10. Get 3 grams Gelatin
  11. Make ready 15 grams Water
  12. Get For the strawberry mousse
  13. Get 100 grams Strawberries
  14. Take 100 grams Heavy cream
  15. Get 30 grams Granulated sugar
  16. Get 5 grams Lemon juice
  17. Get 5 grams Strawberry liqueur
  18. Take 2 grams Gelatin
  19. Prepare 10 grams Water
Steps to make Strawberry Mousse and No-bake Cheesecake:
  1. Cover the bottoms of the plastic cake molds with aluminium foil. Put butter in a bowl and melt in the microwave.
  2. Put the cookies in a plastic bag and crush. Add the crushed cookies into the bowl with the melted butter and mix.
  3. Line the bottoms of the plastic circles with the cookie mix and press down with a spoon or with your fingers. If you add a generous amount to each circle, you should have enough for 8.
  4. Put cream in a bowl, whip until it has thickened, and chill in the refrigerator. Soften gelatin in water in another bowl, and dissolve in a bain marie.
  5. In another bowl, mix cream cheese, granulated sugar and lemon juice together standing in a bain marie.
  6. Take the bowl from Step 5 off the bain marie. Add yogurt, gelatin and the whipped cream from Step 4 in that order, mixing between additions.
  7. Pour the mixture into the cookie-crust lined molds. Level the surface with a spoon and chill in the refrigerator.
  8. Make the strawberry mousse. Put the cream in a bowl and whip until thickened. Soften the gelatin in water in another bowl, and dissolve in a bain marie.
  9. In another bowl, crush the strawberries using a whisk. Add lemon juice, granulated sugar and strawberry liqueur. Microwave for 30 seconds.
  10. Add the dissolved gelatin from Step 9 and the whipped cream from Step 8, and mix rapidly.
  11. Pour the mixture on top of the chilled molds from Step 7 using a spoon. Level the tops and put back in the refrigerator.
  12. When they have set, they are done. I used store bought strawberry sauce for these. Decorate with fruits of your choice.
  13. I made these in oval shaped molds.
  14. For the jello layer on top, refer toand the red jello for the orange cheese mousse. - - https://cookpad.com/us/recipes/143810-mango-orange-cheese-mousse

So that’s going to wrap this up for this special food strawberry mousse and no-bake cheesecake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!