Lotus Cheesecake
Lotus Cheesecake

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lotus cheesecake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lotus Cheesecake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Lotus Cheesecake is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook lotus cheesecake using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Lotus Cheesecake:
  1. Take 250 g crushed biscuits
  2. Make ready 60 g melted butter
  3. Get 1000 g cream cheese
  4. Get 300 g white sugar
  5. Get 200 g dollop cream
  6. Prepare 150 ml milk
  7. Get 30 g all purpose flour
  8. Get 1 lemon zest
  9. Prepare 1 orange zest
  10. Take 5 ml vanilla extract
  11. Get 4 eggs
  12. Make ready 150 g melted lotus spread
Instructions to make Lotus Cheesecake:
  1. You need the picture, large springform pan, 2 mixing bowls, and ziplock bag. Pre heat the oven to 350 F or 175 C
  2. In the ziplock bag, crush the biscuits then add the melted butter and mix well.
  3. Butter the pan and spread the mix evenly by pressing it down
  4. In a large mixing bowl, cream the cheese with the sugar. Add the cream
  5. In a small mixing bowl, mix the milk and flour and make sure there are no lumps. Add the zests and vanilla
  6. Bring the two mixtures in the big bowl and mix. Mix in the egg one at a time
  7. Pour the mixture in the pan. Tab tab to release air bubbles
  8. Place in the oven for 1 hour. Turn off the oven and let it cool in the oven for at least 3 hours
  9. Continue chilling in the fridge for 6 hours or over night
  10. In a double boiler, melt the lotus spread
  11. Pour the melted spread on the chilled cake and allow it to set
  12. Garnish with crushed biscuits and serve
  13. Enjoy it with your favorite cup of coffee

So that’s going to wrap this up for this special food lotus cheesecake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!