Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheese cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert?
cheese cake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. cheese cake is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook cheese cake using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make cheese cake:
- Prepare 5 eggs
- Prepare 2 box 250 ml cream cheese
- Prepare 3 cup shamenet
- Make ready 2/3 cup sugar
- Get 2 vanilla sugar
- Make ready 2 tbsp starch
- Prepare 1 tsp vanilla extract
- Make ready 1/2 lemon juice
- Prepare 1 box regular biscuits
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Steps to make cheese cake:
- pre heat to 200 Celsius
- set the biscuits as a base on a medium size
- sepeeate the white nad yellow in eggs between two sets
- mix the white with sugar, vanilla extract, vanilla sugar and lemon
- mix the yellow with the starch
- mix both of the together and add the cheese
- mix until it looks like a smooth cream
- cook for 40-50 min or until red
- serve cold with blueberries
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