Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sopapailla cheesecake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sopapailla Cheesecake is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sopapailla Cheesecake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook sopapailla cheesecake using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Sopapailla Cheesecake:
- Take Filling
- Make ready 8 oz Cream Cheese
- Make ready 3/4 Cups Sugar
- Prepare 1 Tsp Vanilla Extract
- Take 1 Tsp Lemon Juice
- Make ready Crust
- Take ×2 8oz Crescent Rolls
- Make ready 3 Tbs Cinnamon
- Get 1/2 stick(1/4 cup) Butter
- Make ready 1/4 cup Butter
- Prepare 1/2 cup Sugar
Instructions to make Sopapailla Cheesecake:
- Preheat oven to 350°
- Unroll 1pkg of crescent rolls and place in 9×13 baking dish. Push crescent roll dough to edges while also pinching edges of dough together. Set aside for later.
- Place 1pkg of cream cheese into medium mixing bowl and heat in microwave on high for 30 seconds to soften.
- Mix the softened cream cheese with 1 cup sugar, 1tsp vanilla extract, and 1tsp lemon juice until creamy. Should take approximately 5 to 10 minutes w/ electric hand mixer.
- Spread filling(cream cheese, sugar, van., & Lem. Juice) evenly across the unrolled crescent roll, leaving 1/2 inch of space from edge of dough.
- Remove 2nd crescent roll from package and roll dough until it will evenly cover filling.
- Pull the 1/2 inch of exposed bottom layer dough over top layer and push to close.
- Melt quarter cup of butter in small bowl, spread evenly over crusty.
- Mix 1/2 cup of sugar and 1Tbs of cinnamon, and pour evenly over crust.
- Using knife, cut 3-4 slits into top layer
- Place in preheated oven, and bake for 30-35 minutes, or until golden brown.
So that’s going to wrap it up with this special food sopapailla cheesecake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!